For More Flavorful Box Cakes, Swap Out The Plain Milk
You can make a good cake with boxed cake mix, but if you swap out the plain milk, you can make a truly memorable and decadent dessert.
Read MoreJack Rose
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Stories By Jack Rose
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Old-School BBQ Lovers Know This Simple Hack Makes Gas Grilling Better
If you have a gas grill, whether you're a novice griller or an experienced pitmaster, you can take advantage of this old-school gas grilling trick.
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Rachael Ray's Simple Yet Brilliant Tip For Easy Kitchen Clean-Up While Cooking
Rachael Ray's method for kitchen clean-up while cooking is particularly helpful and perfect for both composting and keeping clutter under control.
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The Bubbly Secret Ingredient For Extra-Flavorful Pound Cake
Looking to add a bit of bright flavor to your pound cake? One expert recommends adding this ingredient, which also increases your cake's shelf life.
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The Groovy 3-Ingredient Snack '60s Kids Probably Don't Miss
When you think of the groovy '60s, food culture probably doesn't come to mind. If this 3-ingredient snack is an indication of a common treat, we get why.
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Libby's Pumpkin Pie Recipe Has A Secret Canned Ingredient (That Makes It So Creamy And Rich)
If you follow the recipe on Libby's canned pumpkin puree to make a decadent pumpkin pie, make sure you use the new fashioned recipe for extra creaminess.
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Give Your Pizza Fall Flair With This Nutty Fruit
This nutty fall fruit pairs well with virtually any pizza topping, specialty crust, and even sauces that shamelessly break flavor traditions.
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The Best Way To Check The Quality Of Cake Batter Is Already In Your Kitchen
If you want to make sure that your cakes turn out as best they can, you should do this quick and easy cake test to predict how it will turn out.
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The Vegetable You Should Be Planting This Fall
As summer draws to a close, many of us are starting to plan out our winter gardens. However, fall is the perfect chance to plant this one crop.
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Stale Snacks? Try An Easy Storage Trick To Keep Them Fresh Longer
One storage trick helps your favorite snacks, like potato chips and pretzels, maintain their signature crispy and crunchy textures without going stale.
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The Old-School Law That Required All Margarine To Be Pink
History is packed with all sorts of weird rules about food. But among the strangest was an 1891 ruling in New Hampshire requiring that margarine be dyed pink.
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Add This Fragrant Herb To Your Garden Or Kitchen To Repel Cockroaches Naturally
Although chemical agents are powerful deterrents to many forms of insect life, sometimes folks just aren't comfortable using them in their kitchen and garden.
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Is It Safe To Eat Moldy Cheese Or Should You Toss It?
If you find an unexpected spot of mold on your favorite block of cheese, you might wonder if it's still safe to eat or better off in the trash.
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Want Easy Copycat Starbucks Egg Bites? Don't Skip 2 Key Steps
Making egg bites at home? These two secret cooking tips will help you achieve the rich flavor and delightful fluffiness that Starbucks' egg bites are known for.
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What Type Of Deli Meat Should You Use For Omelets? Here's What To Know
The key to a good omelet is a balance of flavors from both the eggs and the additional ingredients, which means choosing the right deli meat.
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How To Make Cloud Cake With Just 2 Ingredients
If you want to make a cake that's lighter than air itself but full of delicious flavor, you don't need to work hard: You just need two pantry staples.
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The Crunchy Ingredient You Should Start Adding To Canned Green Beans
Canned green beans can be dressed up in a number of different ways. However, this one key crunch ingredient is worth adding next time you open a can.
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You Don't Need A Fancy Soap Dispenser: Try This Mason Jar Hack Instead
If you're trying to give your kitchen or bathrooms a little dash of the rustic, then you need to try this easy-to-assemble DIY mason jar hack.
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10 Genius Storage Ideas To Maximize Space In Your Small Kitchen
If you have a small kitchen or you simply want to maximize the space you have, then you need some genius storage ideas to free up counter space.
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The High-Quality Costco Treat Reddit Touts As The Best Deal Outside Of The Food Court
Reddit loves to love on Costco food, but some deals are built differently than others, which is the case with one delectable treat in particular.
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How To Make 3-Ingredient Au Gratin Potatoes Right In The Can
Au gratin potatoes can be a high-effort dish, but you can actually make things a lot easier on yourself with some canned potatoes and a few other ingredients.
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The Spicy Ingredient Geoffrey Zakarian Adds To His Crab Cakes
Geoffrey Zakarian knows food, and when it comes to enhancing his crab cakes. he turns to one spicy ingredient. Here is how to kick up your seafood a notch.
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Why A Food Network Grillmaster Adds Pickle Juice To BBQ Sauce
If you want to upgrade some store-bought barbecue sauce and make it taste out of this world, follow the advice of a Food Network grill master.
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Giada De Laurentiis Uses A Unique Nut In Her Sicilian Pesto
Though pine nuts give pesto an excellent aroma and unique flavor, Giada de Laurentiis goes in a different direction when she makes Sicilian pesto.
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10 Flavor-Boosting Ingredients To Take Your Beef Stew To The Next Level
To upgrade your stew, experiment with these ingredients that spice it up, create a more complex flavor profile, and add richness or thickness to a boring broth.
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M&M's Latest Limited-Edition Flavors Are Inspired By Your Favorite Bakery Treats
Consumers will have the opportunity to vote for which of the limited-edition line of bakery-themed M&M's flavors becomes a permanent offering.
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The Step You Shouldn't Be Skipping For The Crunchiest Granola Bars
If you want delicious, tasty, moisture-free granola bars with that little extra oomf to their crunch, there's an important step you need to take first.
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