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  • Pasta carbonara from Roscioli Ristorante Salumeria

    Rome's Beloved Roscioli Restaurant Is Headed For The US

    The Roscioli family has a stronghold of four different culinary experiences in Rome, and now they are bringing a taste of the Eternal City to New York City.

    By Bobby Huen July 3rd, 2023 Read More
  • Mini corn dogs on board with mustard

    Foster Farms Recalls 77,000 Pounds Of Mini Corn Dogs Over Strange Odor

    Out of an abundance of caution, Foster Farms is recalling 70,000 pounds of its mini corn dogs due to a bad smell; a reminder to trust your nose when eating.

    By Erica Martinez July 3rd, 2023 Read More
  • Giada De Laurentiis smiling

    Giada De Laurentiis' Favorite Childhood Pasta Is Something Out Of Elf

    The pasta dish that Food Network star Giada De Laurentiis loved most as a kid wasn't pasta al limone, lasagna bolognese, cacio e pepe, or spaghetti carbonara.

    By Carly Weaver July 1st, 2023 Read More
  • Man stokes a wood-fired oven

    Plans To Control Emissions From NYC Pizzerias Spark Backlash

    The proposal to add emission filters to NYC pizza ovens seeks to cut carbon emissions by 75% and would only apply to those ovens installed before 2016.

    By Erica Martinez June 30th, 2023 Read More
  • Paris 2024 Summer Olympic banner

    VIP Spectators Can Override The Alcohol Ban At Paris 2024 Olympics

    Although France is known for its wine, only VIPs at the 2024 Summer Olympics in Paris will be able to imbibe in celebratory drinks, thanks to a loophole.

    By Chris Sands June 29th, 2023 Read More
  • aspartame on a spoon

    When We'll Know For Sure About Aspartame's Carcinogen Status

    Aspartame, a low-calorie sugar substitute commonly found in diet soda and chewing gum, has been the subject of health debates since its approval.

    By Jennifer Waldera June 29th, 2023 Read More
  • jar of pickles

    Whole Foods' 365 Pickles Are At The Center Of A Recipe Stealing Scandal

    Whole Foods is tangled up in Grillo's Pickles' second lawsuit this year against Patriot Pickle, Inc. Did the rival brand pilfer privilege pickle secrets?

    By Jennifer Mathews June 28th, 2023 Read More
  • Woman looking at DoorDash app

    DoorDash Upgrades App For Easier And More Accessible Shopping

    DoorDash makes life easier by delivering food and other essentials to consumers' doors. Now, the delivery service is giving back to those in need.

    By Erica Martinez June 28th, 2023 Read More
  • Pompeii and Mount Vesuvius

    A Newly Discovered Pompeii Fresco May Depict Ancient Pizza

    An unearthed depiction of food from ancient Pompeii has us questioning everything we thought we knew about the history of pizza.

    By Jennifer Waldera June 27th, 2023 Read More
  • Red Lobster shrimp and baked potato

    Red Lobster's Ultimate Endless Shrimp Just Got More Endless

    Red Lobster's Ultimate Endless Shrimp used to be a limited time only offer, but now fans can enjoy it (and 2 sides) all day every day for only $20.

    By Dylan Hofer June 27th, 2023 Read More
  • new Starbucks frozen Refreshers drinks

    Starbucks Is Adding 3 Frozen Lemonades To Its Permanent Menu

    Known for its refreshing iced beverages almost as much as its coffee, Starbucks is permanently launching three new frozen lemonades just in time for summer.

    By Jennifer Mathews June 27th, 2023 Read More
  • Gareth Ward at Ynyshir smiling

    Diners Accuse Britain's Best Restaurant Chef Of Verbal Abuse

    Diners Mark and Donna Southby accuse Gareth Ward, the award-winning head chef and co-owner of the two Michelin-starred restaurant, Ynyshir, of verbal abuse.

    By Jennifer Mathews June 26th, 2023 Read More
  • Rigatoni with vodka sauce from Carbone

    Carbone's Iconic Spicy Vodka Sauce To Join Its Grocery Lineup - Sort Of

    If you want a taste of what has celebs swooning, you can now make spicy vodka rigatoni at home as Carbone's spicy vodka sauce will soon be available online.

    By Erica Martinez June 26th, 2023 Read More
  • Carmy from 'The Bear'

    The Bear's Proto-Menu Celebrates The Casual Chaos Of Fine Dining

    In episode 2 of "The Bear" season 2, we get a peek at some possibilities for the new menu, and are they intriguing. "Still thinking chaos menu?" Sydney asked.

    By Catherine Rickman June 24th, 2023 Read More
  • tasting Wilderton non-alcoholic spirits

    America's First Non-Alcoholic Tasting Room And Distillery To Open In Oregon

    Wilderton's impressive non-alcoholic facility will officially open its doors in Hood River, Oregon on July 1 and will have tours, tastings, and more.

    By Chris Sands June 23rd, 2023 Read More
  • Frozen berries

    6 Major Grocery Chains Affected By Nationwide Frozen Fruit Recall

    If you have purchased frozen fruit in the last several months, you may want to look closely at the package information because there is a major recall.

    By Erica Martinez June 23rd, 2023 Read More
  • fruits and vegetables on a black background

    Australian Restaurant Bans Vegans In Response To Negative Review

    The patron's primary complaint was that the food that was prepared for her wasn't filling, and that it was essentially an overpriced bowl of vegetables.

    By Jennifer Waldera June 22nd, 2023 Read More
  • Priest with folded hands

    A California Restaurant Is Under Fire For Hiring Fake Priest To Question Employees

    Sacramento, California taco chain Taqueria Garibaldi must pay more than $140,000 in back pay to its employees for committing an elaborate act of wage theft.

    By Andrew Housman June 22nd, 2023 Read More
  • Group sharing a meal

    Subscribe To The Food Republic Newsletter For The Food Trends, Tips, And News You Need

    Whether you're a self-proclaimed foodie or are outfitting your kitchen to replicate Ina Garten's, you need the Food Republic newsletter in your life.

    By Elise Conley June 22nd, 2023 Read More
  • Carmy in 'The Bear' in the kitchen

    Michelin Stars Hang Ominously Over The Bear Season 2

    Anyone who has been following along Carmy's journey knows that he and Sydney are dedicated to making the restaurant work. In this season, the pair aim high.

    By Catherine Rickman June 22nd, 2023 Read More
  • River rocks

    China's Stir-Fried Rocks Just Might Be The Snack Of The Summer

    While the prevalence of preparing suodui -- which translates to "suck and discard" -- waned after many years, its popularity is on the rise on social media.

    By Jennifer Waldera June 21st, 2023 Read More
  • Dish prepared by Atomix Head Chef, Chef Junghyun

    US Eateries Are Scarce In 2023's 50 Best Restaurants List

    Every year, it's exciting to see who has made the cut in the prestigious 50 Best Restaurants award list. Unfortunately, this year, the US struggled to compete.

    By Dylan Hofer June 21st, 2023 Read More
  • Denny's baconalia dishes

    Denny's Revives Fan-Favorite Bacon Menu After 10-Year Hiatus

    Introduced in 2011, Denny's Baconalia menu highlights the porky product and will load everything from pancakes to ice cream sundaes with copious amounts of it.

    By Erica Martinez June 20th, 2023 Read More
  • a tray of iced tea

    10 Crucial Tips For Excellent Homemade Iced Tea

    Homemade iced tea is amazing on a hot summer day! But there are a few things you might want to know in order to make the best batch possible.

    By Shelby Gruber June 19th, 2023 Read More
  • sausage links cooking on grill

    21 Tons Of Johnsonville Sausages Recalled Over Plastic Contaminants

    Over 20 tons of Wisconsin-made sausage links have recently been recalled due to foreign object contamination. Here's what you need to know about it.

    By Chris Sands June 16th, 2023 Read More
  • Coppola Pizza WineLine promotional

    Francis Ford Coppola Winery To Open A Pizza And Wine Pairing Hotline

    Francis Ford Coppola Winery is launching a text line service that will help diners and oenophiles match its pizza with the perfect types of wine.

    By Andrew Housman June 16th, 2023 Read More
  • Mango smoothie with mint

    Costco's New Mango Smoothie Has Shoppers Seriously Divided

    At $2.99, Costco claims the smoothie contains four servings of fruit and nine grams of fiber and does not contain additional sugar, additives, or preservatives.

    By Jennifer Mathews June 15th, 2023 Read More
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