MOSH Protein Bars: Here's What Happened After Shark Tank
In 2024, Maria Shriver and her son, Patrick Schwarzenegger, brought their product, Mosh, protein bars formulated to promote brain health, to the Sharks.
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The Wholesome Thing Olive Garden Does With Leftover Food
It's no surprise that fast-moving casual eateries can have an overabundance of food come closing time, and Olive Garden's solution is amazingly wholesome!
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8 Unusual Salad Ingredients You Should Try At Least Once
If you're getting bored with your salads, it may be time to mix up your salad game by adding something new, whether it's salty, sweet, or even spicy.
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This US State Consumes The Most Soda In The Country
As the place where Coca-Cola was invented, the United States is known for consuming lots of soda. But one state drinks more soda than any other.
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The Nostalgic Fast Food Chain That Inspired Costco's Rotisserie Chicken
Costco has become known for its cheap rotisserie chickens, but another nostalgic fast food chain originally started selling them in the 1990s.
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Here's The Easy Way To Tell If Your Butter Has Gone Bad
Despite its long shelf life, butter doesn't last forever. So, how can you tell when this ingredient has gone bad? We consulted an expert to find out.
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The Once-Popular Deli Meat No One Eats Anymore
Those who grew up in the '70s might remember this green and pink deli meat being on many of their lunchbox sandwiches. So, why did it fall out of fashion?
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What That Cloudy Residue In Kombucha Really Is
You might have noticed that kombucha comes with a signature cloudy residue, but is this really cause for concern or a natural part of the process?
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10 Discontinued Chain Restaurant Appetizers Fans Desperately Want Back
Some appetizers at chain restaurants are iconic, like the Bloomin' Onion. And sadly they don't always stick around. Customers want these appetizers back.
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The Country That Produces The Most Bell Peppers In The World
Bell peppers have more vitamin C than an orange and can be used in many tasty dishes. One country produces more of them than any other in the world.
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This Denver Restaurant Is The First In The State To Earn 2 Michelin Stars
The Michelin Guide has release its Colorado rankings for 2025 and a Denver restaurant stands alone as the only two star establishment in the state.
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The Most Affordable McDonald's Breakfast Sandwich Isn't A McMuffin
If you want the most value possible for your breakfast at McDonald's (and you live in the South), then don't buy a standard McMuffin; buy this instead.
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Transform Corn On The Cob Into An Umami Flavor Bomb With One Ingredient
Corn on the cob always seems to hit, but you can add delicious umami flavor by doing one simple step. You might never go back to plain corn on the cob.
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The Aluminum Foil Trick For Sparkling Silverware Every Time
From keeping kitchen scissors sharp to scrubbing pots and pans, aluminum foil has plenty of uses in the kitchen. It can also keep silverware sparkling.
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The Gamey Meat Robert Redford Used In His Chili
Robert Redford's chili recipe contains a few surprise ingredients, but one of the most intriguing is the use of a gamey meat in place of beef.
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The Tulip Method For Perfectly-Shaped Parchment Paper Muffin Liners
Looking to make the presentation of your muffins or cupcakes look a step above basic liners? This method for a tulip-inspired design is just what you need.
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Your Kitchen Island Doesn't Have To Be A Rectangle: How To Pick The Right Shape For Your Space
We spoke to a design expert for tips on how to choose the right shape and placement for your kitchen island. All kinds of shapes are possible.
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Why The Garlic From Your Garden Looks Yellow And How To Prevent It
If you're still in the growing stage and your garlic leaves start to turn a sickly yellow instead of a healthy green, a few factors could be at play.
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What Is The 1-2-3 Rule For Making Cookie Dough, And Does It Actually Work?
If you want to make a quick (but delicious) shortbread cookie, then the 1-2-3 method of baking is perfect, but it falls short with other types of dough.
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The Best Hole-In-The-Wall Burritos Los Angeles Has To Offer (According To Yelp Reviews)
Los Angeles has a wide range of cuisines, and Mexican is one that it does best. That being said, here are the best hole-in-the-wall burritos it has to offer.
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Why This Once-Popular Dessert Was Named After Robert Redford
Known as "The Next Best Thing to Robert Redford," the treat is a layered chocolate treat that combines some of the best elements to be found in any dessert.
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5 Must-Have Halloween Candy Variety Packs For 2025
Get your hands on some of these variety packs of spooky sweets soon to avoid the horror story of being haunted by empty candy shelves ahead of Halloween night.
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This Trader Joe's Beef Product Makes The Perfect Cheesesteak
If a Philly cheesesteak sounds enticing for dinner tonight, Trader Joe's offers pre-packaged sliced beef that's perfectly suited for the dish.
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Only One New Jersey Restaurant Made The New York Times 2025 Top 50
Every year, the New York Times releases its "America's Best Restaurants" list, in which it highlights 50 of the country's most exciting eateries.
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The Nostalgic Bakery Chain That Is Slowly Making A Comeback
So many small hospitality businesses closed during the pandemic. Luckily this bakery chain, that had been around since the '80s, found a way to come back.
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Guy Fieri's Secret Ingredient To Big Flavor Is Super Simple
Guy Fieri recommends one simple ingredient to get big, bold flavor. The best part? A little bit goes a long way in a variety of different cuisines.
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The Depression-Era Breakfast That Pioneered A Popular Brunch Item
The depression-era produced a lot of creative recipes. Many didn't stick, but some, like this breakfast meal, helped pioneer a popular brunch item.
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