The Once-Popular Miller Beer You Never See Anymore (Known For Its Mascot)
There used to be a Miller-made beer that many have forgotten about, and the brew's controversial mascot is quite memorable for a couple of reasons.
Read More-
-
The Dollar Tree Paper Towel Find That Frees Up Kitchen Counter Space
If you are tight on space in your kitchen, especially when it comes to your counter tops, then you need to grab this Dollar Tree paper towel holder.
Read More -
Stale Snacks? Try An Easy Storage Trick To Keep Them Fresh Longer
One storage trick helps your favorite snacks, like potato chips and pretzels, maintain their signature crispy and crunchy textures without going stale.
Read More -
The Old-School Law That Required All Margarine To Be Pink
History is packed with all sorts of weird rules about food. But among the strangest was an 1891 ruling in New Hampshire requiring that margarine be dyed pink.
Read More -
How To Add A Fall Twist To Your Chicken Salad Sandwich
If you want to give your next chicken salad sandwich a seasonal twist, there are plenty of simple ways to elevate both the texture and the flavor.
Read More -
20 Affordable Side Dishes That Still Feel Fancy
Looking to make your at-home meal a little bit fancier but don't want to break the budget in doing so? Try out one of these affordable yet classy side dishes.
Read More -
The Costco Coupon Perk Shoppers Should Know About
With plenty of deals to be found, Costco is great for getting bulk items at competitive prices, especially if you know where to look.
Read More -
Add This Fragrant Herb To Your Garden Or Kitchen To Repel Cockroaches Naturally
Although chemical agents are powerful deterrents to many forms of insect life, sometimes folks just aren't comfortable using them in their kitchen and garden.
Read More -
Why Aldi's Brisket Is Ideal For First-Time Meat Smokers
For those just learning how to smoke meat, Aldi brisket provides a training ground that balances affordability, convenience, and flavor potential.
Read More -
The 3-Ingredient High-Protein Lunch You Can Prep In Minutes (No Cooking Required)
If you want to make an easy and simple lunch that has loads of protein and takes literally zero cooking, then grab these three things for easy prep.
Read More -
Turn Your Chick-Fil-A Sandwich Into A Saucy Delight With A Genius Hack
This clever hack transforms a standard Chick-fil-A sandwich into a saucy, flavorful, and surprisingly mess-free meal — and it can be used on other food, too.
Read More -
The Simple Yet Elevated Seasoning You'll Find At Most Brazilian Steakhouses
This simple seasoning is liberally sprinkled on meats at Brazilian steakhouses. It melts as it grills, and the bigger chunks are scraped off once it's done.
Read More -
Reddit's Trendy Mac And Cheese Add-On That Spices Up A Classic
If you want to spice up your mac and cheese with minimal effort, it's time to turn to Reddit's tip: Add this viral and smokin' hot sauce to the mix.
Read More -
The Old-School Dinner Party Trend We Need To Get Back Into
Though it has faded somewhat from the spotlight, we firmly believe this warm, communal, and customizable dish deserves to make a major comeback.
Read More -
Give Boxed Stuffing A Homemade Taste With A Few Easy Add-Ins
Boxed stuffing is an easy side for holidays and dinner parties alike, but if you are trying to step outside the box, here are a few simple additions to try.
Read More -
Why Anthony Bourdain Wouldn't Dare Eat Airplane Food
Anthony Bourdain ate virtually everything, from simple street tacos to more adventurous delicacies — but there was one place he refused to eat food.
Read More -
The Beloved Costco Food Court Item You Can Snag From The Frozen Aisle
If you love shopping at Costco because of the food court, one of its long-time favorites is available as an affordable frozen option for home.
Read More -
The Best Way To Mix Cosmos To Save Time Later
If you want to prep a bunch of cosmos, either for a later party or for yourself to enjoy throughout the week, this is the best way to keep things fresh.
Read More -
15 Vintage Dishes Your Grandparents Probably Made All The Time
While some dishes have really stood the test of time, others have slowly disappeared. These are some vintage dishes your grandparents probably made.
Read More -
Stop Throwing Away Leftover Tea Bags And Use Them In Your Fridge
So you've steeped your tea and now the bags are headed for the garbage, right? Actually, you could make better use of them in your refrigerator.
Read More -
Skip The Oven And Throw Your Frozen Pizza On The Grill For A Smoky Edge
Grilling enhances frozen pizzas with smokiness and char. However, you can't just place a pie on the grates and proceed as you would with an oven.
Read More -
Give Your Cinnamon Rolls Fall Flavor With This Simple Addition
If you want to give your cinnamon rolls a little autumnal makeover and zhuzh them up, then all you need to do is add this one pantry staple into your dough.
Read More -
The Vintage Glassware You Should Buy If You See It At A Thrift Store
Thrift stores can be hit or miss when it comes to kitchenware. However, there is one vintage glassware collection you shouldn't pass up if you find it.
Read More -
How To Choose The Right Paste For That Perfect Bowl Of Miso Soup
If you want to make a bowl of miso soup like you might find at a Japanese restaurant, then you need to understand the differences in types of miso paste.
Read More -
All You Need Is 3 Canned Ingredients For Shortcut Chicken Pot Pie Filling
Combining only three canned ingredients creates a creamy and cozy chicken pot pie filling that hits all the right marks without the prep work.
Read More -
Why This Fancy Dining Room Setup Has Gone Out Of Style
Many of us grew up with dining rooms that had this particular aesthetic, long associated with elegance and wealth. However, times are changing, as are homes.
Read More -
Why Costco Kirkland Signature Basil Pesto Is Worth The Higher Price Tag
Attention, sauce lovers! Kirkland Signature Basil Pesto is worth not only its price tag, but may even, on its own, warrant investing in a Costco membership.
Read More
